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Opis

"International cuisine has long conquered our cooking and eating habits. However, regional ingredients and some that were out of fashion for a while are gaining importance again. Accordingly, the range of available domestic and international foods is broad - enriching, but also challenging, as many fruits, herbs, seasonings, fish and meat products are unknown to the consumer. Ingredients offers an indispensable guidance: Over 2000 culinary ingredients are in this book, each introduced with pictures and described with tips on appearance, consistency, taste and use."

Szczegóły książki

• Pełny tytuł: Ingredients
• Autor: Loukie Werle
• Język: Niemiecki
• Oprawa: Miękka
• Liczba stron: 384
• EAN: 9783848000180
• ISBN: 3848000180
• ID: 04482454
• Wydawca: H F Ullimann
• Waga: 1555 g
• Wymiary: 281 × 218 × 27 mm
• Data wydania: 15. May 2012

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