Code: 04316382
Little Book of Cheese Tips
by Andrew Langley
This foodie gift book, compiled by a lifelong bon viveur, offers a useful collection of tips on how to buy, store, slice, serve, and cook with cheese--from precision-cutting your truckles to ideas for the perfect fondue.The Little ... more
- Language:
English - Binding: Paperback
- Number of pages: 112
Publisher: Absolute Press, 2005
- More about this
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Book synopsis
This foodie gift book, compiled by a lifelong bon viveur, offers a useful collection of tips on how to buy, store, slice, serve, and cook with cheese--from precision-cutting your truckles to ideas for the perfect fondue.The Little Books of Tips series is a collection of books, each 50 tips in size, delivering wisdom and advice on a whole range of popular subjects covering food, gardening, craft, sports and hobbies. Over quarter of a million copies sold across the series.
Book details
Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc Cookery by ingredient
- Full title: Little Book of Cheese Tips
- Author: Andrew Langley
- Language: English
- Binding: Paperback
- Number of pages: 112
- EAN: 9781904573302
- ISBN: 1904573304
- ID: 04316382
- Publisher: Absolute Press
- Weight: 59 g
- Dimensions: 100 × 98 × 10 mm
- Date of publishing: 10. August 2005
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