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Więcej informacji o Calculations For Hospitality & Catering 3ed

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Opis

Successful students of hospitality and catering need a good, basic knowledge of maths. This well-established question and answer workbook covers all the essential calculations, using everday catering situations as examples. - Updated and extended to cover extra topics, such as area and volume, budgeting and averages - Written in clear, non-mathematical terms to help you grasp the key methods and facts you find difficult to understand - Exercises are graded to allow you to follow an easy, step-by-step approach - Test yourself with sample multiple-choice questions This workbook is suitable for any student working towards a hospitality and catering course. It will also be a useful reminder to those already working in the hospitality and catering industry.

Szczegóły książki

Kategoria Książki po angielsku Technology, engineering, agriculture Other technologies & applied sciences Other vocational technologies & trades

• Pełny tytuł: Calculations For Hospitality & Catering 3ed
• Autor: Gordon Gee
• Język: Angielski
• Oprawa: Miękka
• Liczba stron: 96
• EAN: 9780340683453
• ISBN: 0340683457
• ID: 01201867
• Wydawca: Hodder & Stoughton
• Waga: 142 g
• Wymiary: 217 × 144 × 6 mm
• Data wydania: 01. April 1997

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