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Opis

Written by the respected author Jenny Ridgwell, Examining Food and Nutrition for GCSE, 2nd Edition is a full colour textbook that is fully mapped to the new 2009 GCSE specifications for all the major awarding bodies. * Completely re-written using the most up-to-date information, so students will be engaged and motivated by material which is relevant to them. * A full colour textbook with engaging activities for classroom and homework study. * Provides guidance on delivering the new controlled assessments. * Fully mapped to the new 2009 GCSE specifications for all the major awarding bodies.

Szczegóły książki

Kategoria Książki po angielsku Children's, Teenage & educational Educational material Educational: Technology

• Pełny tytuł: Examining Food & Nutrition for GCSE
• Autor: Jenny Ridgwell
• Język: Angielski
• Oprawa: Miękka
• Liczba stron: 208
• EAN: 9780435420710
• ISBN: 0435420712
• ID: 04078003
• Wydawca: PEARSON Education Limited
• Waga: 384 g
• Wymiary: 266 × 196 × 11 mm
• Data wydania: 01. July 2009

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