Kod: 12151955
A classic book on the making of sweets, candies and fudge. Including information on techniques and equipment and a wide variety of delicious recipes including hazelnut fudge, crystallized fruit, chocolate clusters and turkish deli ... więcej
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A classic book on the making of sweets, candies and fudge. Including information on techniques and equipment and a wide variety of delicious recipes including hazelnut fudge, crystallized fruit, chocolate clusters and turkish delight, this book is perfect for anyone with an interest in sweet making. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing many of these classic works in affordable, high quality, modern editions, using the original text and artwork.
Kategoria Książki po angielsku Lifestyle, sport & leisure Cookery / food & drink etc General cookery & recipes
154.54 zł
Od roku 2008 obsłużyliśmy wielu miłośników książek, ale dla nas każdy był tym wyjątkowym.
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