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Więcej informacji o Lost Crops of Africa

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Opis

This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.

Szczegóły książki

Kategoria Książki po angielsku Technology, engineering, agriculture Agriculture & farming

• Pełny tytuł: Lost Crops of Africa
• Autor: Development, Security, and Cooperation, Policy and Global Affairs, National Research Council, National Academy of Sciences
• Język: Angielski
• Oprawa: Miękka
• Liczba stron: 378
• EAN: 9780309103336
• ISBN: 0309103339
• ID: 04578522
• Wydawca: National Academies Press
• Waga: 610 g
• Wymiary: 228 × 155 × 22 mm
• Data wydania: 27. November 2006

Ulubione w innej kategorii

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