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Więcej informacji o Essential Pocket Guide for Clinical Nutrition

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Opis

Now featuring a fresh new design, the latest guidelines, the most recent information on disease and nutritional conditions, and all-new online resources, this affordable 2nd Edition of The Essential Pocket Guide for Clinical Nutrition is a quick-access resource ideal for dietitians, students, interns, and other health professionals who are actively engaged in clinical nutrition.   Pocket-sized and spiral bound for ease of use, this essential quick-reference resource offers immediate, need-to-know information on nutritional assessment, life stage assessment, and nutrition support, as well as nutrition considerations for specific diseases/conditions--bariatric surgery, cancer, cardiovascular disease, diabetes, gastrointestinal diseases, liver and pancreatic diseases, renal diseases, and pulmonary diseases. *New ADIME-at-a-Glance boxes added to each chapter include sample ADIME notes and PES statements. *Journal Access: A Nutrition Today trial subscription is available with the purchase of a new book. *24/7 flexible access to all book content is available online at thePoint. com or via the VST eBook that accompanies the 2nd Edition. *Each chapter's uniform format includes sections on disease process, treatment and nutritional intervention, and patient education. *A new chapter on Bariatric Surgery provides the latest evidence-based information. *A fresh new design facilitates quick reference and table identification. *An expanded "Nutrition-Focused Physical Exam" section in the Assessment chapter covers the latest best practices. *The latest nutritional guidelines are included, including new Malnutrition Guidelines, updated Pregnancy Guidelines on weight gain, updated Cardiovascular Disease Guidelines, and updated Diabetes Guidelines. *The Nestlé Mini Assessment (MNA®), a validated screening tool that can identify geriatric patients age 65 and above who are malnourished or at risk of malnutrition, now appears in the Older Adult chapter. *Quick Reference Tables in each chapter make essential information easy to locate. *Useful Appendices include food-drug interactions, laboratory assessment, new tables on essential minerals, dietary supplements, and the Dietary Reference Intakes, and reference materials.

Szczegóły książki

Kategoria Książki po angielsku Medicine Medicine: general issues Public health & preventive medicine

• Pełny tytuł: Essential Pocket Guide for Clinical Nutrition
• Autor: Mary Width, Tonya Reinhard
• Język: Angielski
• Oprawa: Miękka
• Liczba stron: 564
• EAN: 9781496339164
• ISBN: 1496339169
• ID: 13577576
• Wydawca: Jones and Bartlett Publishers, Inc
• Waga: 494 g
• Wymiary: 182 × 122 × 24 mm
• Data wydania: 31. January 2017

Ulubione w innej kategorii

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