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Bio-inoculants in Horticultural Crops
Advances in Bio-inoculant Sciences, Volume 3
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Bio-inoculants in Horticultural Crops, a volume of the series Advances in Bio-inoculant Sciences, is focused on real time application of the novel microbes that have been proven to enhance and improve plant health and productivity. It provides comprehensive information on a range of biological approaches and mechanisms for the improvement of horticultural crops being practiced in different production system. Covering the subject from historical developments to recent advances in microbial interventions, it addresses the potential role and bio-mechanism of bio-inoculants for challenges including stress tolerance, production, commercialization, application methodology, challenges and future roadmap for sustainable production system of horticultural crops.This volume will be useful to scientists, academicians, and students of horticulture, agriculture microbiology, plant protection, and other related subjects. Provides microbial tools and techniques for the sustainable production of horticulture crops under various production systems Explain the action mechanism and application methodology of microbial inoculant and their interaction with plants Identifies future avenues for research and developments Includes extensive illustrations
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