Code: 01928537
Karibische Küche
by Mohamad N. Asfahani
Afrika, China, Indien, Portugal, England und viele andere Länder haben die karibische Küche beeinflusst. Aus Afrika kamen die Hülsenfrüchte, Wurzelgemüse, zum Beispiel Yam, Kochbananen,.... und aus China die Gewürze und der Wok. D ... more
- Language:
German - Binding: Paperback
- Number of pages: 128
Publisher: Asfahani, 2011
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Book synopsis
Afrika, China, Indien, Portugal, England und viele andere Länder haben die karibische Küche beeinflusst. Aus Afrika kamen die Hülsenfrüchte, Wurzelgemüse, zum Beispiel Yam, Kochbananen,.... und aus China die Gewürze und der Wok. Die Fladenbrote stammen aus Indien. All die Zutaten und die verschiedenen Kulturen haben sich zu leckeren Gerichten entwickelt. Mit diesem Kochbuch möchten wir unseren Lesern die Karibische Küche schmackhaft machen.
Book details
Book category Books in German Ratgeber Essen & Trinken Länderküchen
44.92 zł
- Full title: Karibische Küche
- Subtitle: Kreolische Kochkunst von den Westindischen Inseln und aus New Orleans
- Author: Mohamad N. Asfahani
- Language: German
- Binding: Paperback
- Number of pages: 128
- EAN: 9783927459960
- ISBN: 3927459968
- ID: 01928537
- Publisher: Asfahani
- Weight: 202 g
- Dimensions: 210 × 148 × 12 mm
- Date of publishing: January 2011
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