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Więcej informacji o A. Wong - The Cookbook

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Opis

From Lotus root crisps, Taiwanese popcorn chicken with basil and Baked pork buns to Crispy aromatic duck, Chilli barbecued Dover sole and Singapore noodles, A. Wong - The Cookbook offers a host of new and exciting authentic Chinese recipes. Andrew Wong's philosophy is simple: maintain the fundamentals of the original Chinese recipes whilst adding an unmistakably 'Wong' spin to it. For Andrew Wong, cooking is all about inclusiveness; cooking and creating a meal is an act of love and friendship, which is perhaps why his unassuming restaurant in Victoria, London is so incredibly popular. This unmissable new cookbook introduces a way of eating Chinese that is unlike any other.

Szczegóły książki

Kategoria Książki po angielsku Lifestyle, sport & leisure Cookery / food & drink etc National & regional cuisine

• Pełny tytuł: A. Wong - The Cookbook
• Podtytuł: Extraordinary Dim Sum, Exceptional Street Food & Unexpected Chinese Dishes from Sichuan to Yunnan
• Autor: Andrew Wong
• Język: Angielski
• Oprawa: Twarda
• Liczba stron: 240
• EAN: 9781845339890
• ISBN: 1845339894
• ID: 09254553
• Wydawca: Octopus Publishing Group
• Waga: 946 g
• Wymiary: 257 × 198 × 23 mm
• Data wydania: 03. September 2015

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