Kod: 09311081
After 30 years of cooking professionally, Annie Bell knows which recipes work and which ones dont. In this volume she has assembled her core repertoire of dishes that she would choose to hand down to her children to see them throu ... więcej
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After 30 years of cooking professionally, Annie Bell knows which recipes work and which ones dont. In this volume she has assembled her core repertoire of dishes that she would choose to hand down to her children to see them through life. But this is also an indispensible guide for the more experienced cook, with all the essentials in one volume, along with lots of up-to-date alternatives and ideas that reflect Annies personal style of cooking.
Kategoria Książki po angielsku Lifestyle, sport & leisure Cookery / food & drink etc General cookery & recipes
Od roku 2008 obsłużyliśmy wielu miłośników książek, ale dla nas każdy był tym wyjątkowym.
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