Code: 06787213
Ali and Munsif Abbasi learnt all their cooking techniques and recipes from their Indian mother. Here they reveal the dishes they have been eating for 30 years, covering everything from the equipment you'll need and what you should ... more
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Ali and Munsif Abbasi learnt all their cooking techniques and recipes from their Indian mother. Here they reveal the dishes they have been eating for 30 years, covering everything from the equipment you'll need and what you should have in your spice cabinet, to sauces and main dishes.
Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc National & regional cuisine
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