Code: 01011278
Ruminant Surgery, An Issue of Veterinary Clinics of North America: Food Animal Practice
by David E. Anderson, Andrew J. Niehaus
This issue of Veterinary Clinics of North America: Food Animal Practice focuses on Bovine Surgery. Article topics include: Local, regional, and spinal anesthesia in ruminants; Field sedation and anesthesia of ruminants; Respirator ... more
- Language:
English - Binding: Hardback
- ISBN-13: 9780323476973
Publisher: Elsevier - Health Sciences Division, 2016
- More about this
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Book synopsis
This issue of Veterinary Clinics of North America: Food Animal Practice focuses on Bovine Surgery. Article topics include: Local, regional, and spinal anesthesia in ruminants; Field sedation and anesthesia of ruminants; Respiratory Surgery; Surgery of the sinuses and eyes; Surgical procedures of the forestomachs; Surgical Management of Abomasal disease; Intestinal surgery; Surgery of the Umbilicus and Related Structures; Female reproductive surgery; Male reproductive surgery; Surgical management of the teats and udder; and more!
Book details
Book category Books in English Medicine Veterinary medicine Veterinary medicine: large animals (domestic / farm)
458.54 zł
- Full title: Ruminant Surgery, An Issue of Veterinary Clinics of North America: Food Animal Practice
- Author: David E. Anderson, Andrew J. Niehaus
- Language: English
- Binding: Hardback
- EAN: 9780323476973
- ISBN: 9780323476973
- ID: 01011278
- Publisher: Elsevier - Health Sciences Division
- Weight: 664 g
- Dimensions: 161 × 261 × 21 mm
- Date of publishing: 17. November 2016
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