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Book synopsis

The Gilbert & Gaillard Wine Guide is the essential guide to discovering wines. In France, Gilbert & Gaillard guides have been among the top references in the wine profession for more than 20 years. Based on blind tastings conducted throughout the year on their premises, 8,000 wines are selected from all origins, commercially available in all sales channels (cellar door, specialist wine merchants, multiple grocers...) The tastings are conducted by a French and international panel of tasters: Francois Gilbert, Philippe Gaillard, Sylvain Patard and their team of professional French and international tasters: Olivier Delorme (France), James Turnbull (France), Delphine Veissiere (Italy), Joanne Gibson (South Africa), Jamal Rayyis (USA), and Diego Bonnel (Spain-Portugal). Unique in its diversity and independence - all the wines are selected based solely on the results of blind tastings. The introduction of QR codes allows a truly interactive experience by linking directly to the corresponding appellation in the online guide Bordeaux 2012 Classed Growths Top Italian and Spanish wines Up-to-date maps of all wine regions

Book details

Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc Beverages

• Full title: Gilbert & Gaillard Wine Guide
• Author: Francois Gilbert, Philippe Gaillard
• Language: English
• Binding: Hardback
• Number of pages: 420
• EAN: 9782919184118
• ISBN: 2919184113
• ID: 01371131
• Publisher: VINE HOUSE DISTRIBUTION
• Weight: 476 g
• Dimensions: 197 × 104 × 34 mm
• Date of publishing: 28. October 2013

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