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More about Ingredients

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• Synopsis
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Book synopsis

"International cuisine has long conquered our cooking and eating habits. However, regional ingredients and some that were out of fashion for a while are gaining importance again. Accordingly, the range of available domestic and international foods is broad - enriching, but also challenging, as many fruits, herbs, seasonings, fish and meat products are unknown to the consumer. Ingredients offers an indispensable guidance: Over 2000 culinary ingredients are in this book, each introduced with pictures and described with tips on appearance, consistency, taste and use."

Book details

• Full title: Ingredients
• Author: Loukie Werle
• Language: German
• Binding: Paperback
• Number of pages: 384
• EAN: 9783848000180
• ISBN: 3848000180
• ID: 04482454
• Publisher: H F Ullimann
• Weight: 1555 g
• Dimensions: 281 × 218 × 27 mm
• Date of publishing: 15. May 2012

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