Code: 15380605
journal culinaire No. 23. Kakao - Schokolade - Kuvertüre
by Martin Wurzer-Berger, Thomas Vilgis
www.journal-culinaire/ausgaben/jc23_leseprobe.pdf
- Language:
German - Binding: Paperback
- Number of pages: 155
Publisher: Edition Wurzer & Vilgis, 2016
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Book synopsis
www.journal-culinaire/ausgaben/jc23_leseprobe.pdf
Book details
Book category Books in German Ratgeber Essen & Trinken Essen & Trinken - Sonstiges
62.94 zł
- Full title: journal culinaire No. 23. Kakao - Schokolade - Kuvertüre
- Author: Martin Wurzer-Berger, Thomas Vilgis
- Language: German
- Binding: Paperback
- Number of pages: 155
- EAN: 9783941121232
- ISBN: 3941121235
- ID: 15380605
- Publisher: Edition Wurzer & Vilgis
- Weight: 413 g
- Dimensions: 297 × 172 × 10 mm
- Date of publishing: 02. November 2016
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