Code: 04929933
Mycotoxin Reduction in Grain Chains
by John F. Leslie
Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe.
- Language:
English - Binding: Hardback
- Number of pages: 376
Publisher: Iowa State University Press, 2014
- More about this
1092.22 zł
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Book synopsis
Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe.
Book details
Book category Books in English Technology, engineering, agriculture Agriculture & farming Agronomy & crop production
1092.22 zł
- Full title: Mycotoxin Reduction in Grain Chains
- Author: John F. Leslie
- Language: English
- Binding: Hardback
- Number of pages: 376
- EAN: 9780813820835
- ISBN: 0813820839
- ID: 04929933
- Publisher: Iowa State University Press
- Weight: 886 g
- Dimensions: 244 × 182 × 24 mm
- Date of publishing: 11. July 2014
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