Code: 13524115
Baker's Appendix
by Jessica Reed
The ultimate quick, yet thorough, reference for bakers, with every metric conversion and ingredient substitution you could want, plus 18 recipes for basic, fail-proof cakes, frostings, and cookies--with variations that combine to ... more
- Language:
English - Binding: Hardback
- Number of pages: 112
Publisher: Random House, 2017
- More about this
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Book synopsis
The ultimate quick, yet thorough, reference for bakers, with every metric conversion and ingredient substitution you could want, plus 18 recipes for basic, fail-proof cakes, frostings, and cookies--with variations that combine to make dozens of desserts.
Book details
Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc Cookery dishes & courses
77.32 zł
- Full title: Baker's Appendix
- Author: Jessica Reed
- Language: English
- Binding: Hardback
- Number of pages: 112
- EAN: 9780451495747
- ISBN: 0451495748
- ID: 13524115
- Publisher: Random House
- Weight: 322 g
- Dimensions: 136 × 186 × 19 mm
- Date of publishing: 14. March 2017
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