Code: 09050736
A collection of vegetarian recipes from the slow cooker, clay pot, oven and stove top, with casseroles, stews, soups, pot roasts, puddings and desserts. It shows you how to make classic comfort foods such as Spicy Red Lentil Soup ... more
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A collection of vegetarian recipes from the slow cooker, clay pot, oven and stove top, with casseroles, stews, soups, pot roasts, puddings and desserts. It shows you how to make classic comfort foods such as Spicy Red Lentil Soup with Onion, Rosemary Risotto with Borlotti Beans, Potato Gratin, and Black Cherry Batter Pudding.
Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc Vegetarian cookery
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