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Opis

Quite simply, this is a collection of Michel Roux's finest recipes - devised, refined and perfected during the course of his illustrious career. Recipes for all seasons and to suit all occasions are covered in this generous compendium, which contains over 250 recipes plus numerous variations. The book is divided into 9 chapters: Breakfast and brunch; Starters; Fish and shellfish; Poultry, meat and game; Vegetables, eggs and cheese; Desserts; Baking; Party food; Stocks and sauces. Mouthwatering contemporary dishes are featured, along with Michel's interpretations of the great classics. Step-by-step illustrated sequences guide you through specific techniques throughout the chapters. Presented in a generous format, designed in a clear, easy-to-follow style and illustrated throughout with stunning photographs, this is a must-have recipe collection from one of our greatest chefs.

Szczegóły książki

Kategoria Książki po angielsku Lifestyle, sport & leisure Cookery / food & drink etc TV / celebrity chef cookbooks

• Pełny tytuł: Michel Roux: The Collection
• Autor: Michel Roux
• Język: Angielski
• Oprawa: Twarda
• Liczba stron: 320
• EAN: 9781849491853
• ISBN: 1849491852
• ID: 01226095
• Wydawca: Quadrille Publishing Ltd
• Waga: 1886 g
• Wymiary: 286 × 227 × 33 mm
• Data wydania: 25. October 2012

Ulubione w innej kategorii

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