Code: 10925069
Dry Aging Meat at Home
by Warren R Anderson
Dry-aged meat is a meat lover's dream, featuring succulence and flavor that no other meat can match. Typically such meats are available only in elite steakhouse restaurants or high-end specialty butcher shops, at a cost far beyond ... more
- Language:
English - Binding: Paperback
- Number of pages: 128
Publisher: Burford Books,U.S., 2016
- More about this
73.43 zł
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Book synopsis
Dry-aged meat is a meat lover's dream, featuring succulence and flavor that no other meat can match. Typically such meats are available only in elite steakhouse restaurants or high-end specialty butcher shops, at a cost far beyond the pocketbook of most co
Book details
Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc Cookery by ingredient
73.43 zł
- Full title: Dry Aging Meat at Home
- Author: Warren R Anderson
- Language: English
- Binding: Paperback
- Number of pages: 128
- EAN: 9781580801799
- ISBN: 9781580801799
- ID: 10925069
- Publisher: Burford Books,U.S.
- Weight: 215 g
- Dimensions: 222 × 152 × 12 mm
- Date of publishing: 07. April 2016
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