Code: 01997724
Food and Cooking of Argentina
by Cesar Bartolini
Discover the generous and hearty cuisine of Argentina in a vibrant collection of recipes from the grasslands of the Pampas to the foothills of the Andes.
- Language:
English - Binding: Hardback
- Number of pages: 128
Publisher: Anness Publishing, 2014
- More about this
70.41 zł
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Book synopsis
Discover the generous and hearty cuisine of Argentina in a vibrant collection of recipes from the grasslands of the Pampas to the foothills of the Andes.
Book details
Book category Books in English Technology, engineering, agriculture Technology: general issues Maths for engineers
70.41 zł
- Full title: Food and Cooking of Argentina
- Author: Cesar Bartolini
- Language: English
- Binding: Hardback
- Number of pages: 128
- EAN: 9781908991379
- ISBN: 1908991372
- ID: 01997724
- Publisher: Anness Publishing
- Weight: 910 g
- Dimensions: 287 × 234 × 17 mm
- Date of publishing: 28. April 2014
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