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Book synopsis

Covering a wide variety of cakes, pies, cupcakes, mousses and French pastries, Sweet Vegan is the cookbook for anyone who likes to indulge in guilt-free goodness. Emily Mainquist's vegan desserts are moist, rich, flavoursome and cholesterol-free. They're easy to make and taste just as amazing as their non-vegan counterparts, if not better. Every recipe in the book is vegan, but Emily also includes a recipe for her much sought-after, gluten-free flour mix, so that many recipes are adaptable for gluten-free diets, and she offers a few raw desserts too, so that readers can try out a whole range of options. Includes over 70 recipes, such as Triple Chocolate Cheesecake, Toffee Squares, Pumpkin Spice Cake, Cinnamon Cranberry Muffins and Dutch Apple Pie. With full-colour photographs throughout, as well as useful step-by-step shots, Sweet Vegan is the perfect way to replicate Emily's gourmet vegan baking in your very own kitchen.

Book details

Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc Health & wholefood cookery

• Full title: Sweet Vegan
• Author: Emily Mainquist
• Language: English
• Binding: Paperback
• Number of pages: 144
• EAN: 9780857832627
• ISBN: 085783262X
• ID: 02499467
• Publisher: Kyle Books
• Weight: 381 g
• Dimensions: 210 × 150 × 22 mm
• Date of publishing: 26. May 2014

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