Code: 15413528
Introducing the new and authentic American BBQ, "New York Times" bestseller, Jamie Purviance tours some of the most interesting trends in barbecue today with influences from Latin America, France and China.
84.16 zł
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Introducing the new and authentic American BBQ, "New York Times" bestseller, Jamie Purviance tours some of the most interesting trends in barbecue today with influences from Latin America, France and China.
Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc Cooking with specific gadgets
84.16 zł
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