Code: 01236491
Risotto and Classic Rice Cooking
by Christine Ingram
No grain is as versatile as rice, which forms the staple diet for millions of people. This book features risotto and rice ideas for every occasion, from simple suppers to rich dinner party creations, with chapters on Appetizers an ... more
- Language:
English - Binding: Paperback
- Number of pages: 224
Publisher: SOUTHWATER, 2013
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Book synopsis
No grain is as versatile as rice, which forms the staple diet for millions of people. This book features risotto and rice ideas for every occasion, from simple suppers to rich dinner party creations, with chapters on Appetizers and Soups; Vegetarian Dishes; Fish and Shellfish; Poultry; Meat; Side Dishes and Salads; and Desserts.
Book details
Book category Books in English Lifestyle, sport & leisure Cookery / food & drink etc Cookery by ingredient
- Full title: Risotto and Classic Rice Cooking
- Author: Christine Ingram
- Language: English
- Binding: Paperback
- Number of pages: 224
- EAN: 9781780192499
- ISBN: 1780192495
- ID: 01236491
- Publisher: SOUTHWATER
- Weight: 350 g
- Dimensions: 80 × 185 × 210 mm
- Date of publishing: 01. February 2013
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