Code: 01421332
Wine Chemistry and Biochemistry
by M. Victoria Moreno-Arribas, Carmen Polo
Contributors here describe in a scientifically rigorous yet approachable fashion the chemical and biochemical aspects of winemaking that are currently being researched. The editors have selected the very best experts to supply cha ... more
- Language:
English - Binding: Paperback
- Number of pages: 735
Publisher: Springer-Verlag New York Inc., 2010
- More about this
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Book synopsis
Contributors here describe in a scientifically rigorous yet approachable fashion the chemical and biochemical aspects of winemaking that are currently being researched. The editors have selected the very best experts to supply chapters on each of the areas.
Book details
Book category Books in English Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry
1586.42 zł
- Full title: Wine Chemistry and Biochemistry
- Author: M. Victoria Moreno-Arribas, Carmen Polo
- Language: English
- Binding: Paperback
- Number of pages: 735
- EAN: 9781441925480
- ISBN: 1441925481
- ID: 01421332
- Publisher: Springer-Verlag New York Inc.
- Weight: 1134 g
- Dimensions: 235 × 155 × 41 mm
- Date of publishing: 12. February 2010
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