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Opis

This book provides readers with the latest developments in environmental research. Chapter One presents the strongest wind erosions of the Sinjsko polje, a karst field situated in the Dalmatia, Croatian south region. Chapter Two provides an analysis for sediment formation by model experiments in karstic depressions. Chapter Three presents the effects of different water pollutants on different assays, biomonitors and biomarkers to evaluate the aquatic environment, as well as justify the importance of inclusion of mutagenicity and genotoxicity tests in water monitoring programs. Chapter Four focuses upon the role of spatial analysis in informing water management into the future and reviews the spatial analysis literature in water resources management/economics from a global and local scale. Chapter Five discusses the impact of climatic variation on reference crop evapotranspiration in the North-East hydrological region of Bangladesh. Chapter Six reviews the causes and impacts of land degradation in Pakistan and devises some improvement measures. Chapter Seven evaluates the impact of partially harvesting the lavender biomass. Chapter Eight introduces benefits and cost of green roof installation, and also gives a new insight into the cost-related issues of green roof installation from owners developers and governments perspectives. Chapter Nine examines the potential environmental risk of food waste management. Chapter Ten discusses the ecophysiology of entomopathogenic fungi used against insect pests of storage maize.

Szczegóły książki

Kategoria Książki po angielsku Earth sciences, geography, environment, planning The environment Environmental policy & protocols

• Pełny tytuł: Advances in Environmental Research
• Podtytuł: Volume 51
• Autor: Justin A Daniels
• Język: Angielski
• Oprawa: Twarda
• Liczba stron: 205
• EAN: 9781634857864
• ISBN: 1634857860
• ID: 14263082
• Wydawca: Nova Science Publishers Inc
• Waga: 476 g
• Wymiary: 159 × 234 × 20 mm
• Data wydania: 01. September 2016

Ulubione w innej kategorii

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