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Więcej informacji o Egg Farm - The Management of Poultry in Large Numbers

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Opis

This text contains a comprehensive treatise on the setting up and management of an egg farm, including all the fundamental information required for such an endeavor - as well as supplementary information for existing egg farmers. A book of timeless informative value, this antique volume contains much information that will be of value to the modern reader and it makes for a great addition to collections of antique farming literature. The chapters of this book include: 'Artificial Incubation and Brooding'; 'Breeding Stock, Arrangements For'; 'Breeding Stock, Management Of'; 'Building for Stocking and Cooking Food - Buildings, Additional'; 'Chickens, Management of Young'; 'Coops for Chickens'; 'Crops on the Farm'; 'Dry Earth, Collecting and Storing'; etcetera. This text was originally published in 1886, and we are proud to republish it now complete with a new introduction on the subject.

Szczegóły książki

Kategoria Książki po angielsku Economics, finance, business & management Business & management

• Pełny tytuł: Egg Farm - The Management of Poultry in Large Numbers
• Autor: H H. Stoddars
• Język: Angielski
• Oprawa: Miękka
• Liczba stron: 118
• EAN: 9781409780816
• ISBN: 1409780813
• ID: 12069826
• Wydawca: Read Books
• Waga: 159 g
• Wymiary: 216 × 140 × 7 mm
• Data wydania: 30. June 2008

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