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Opis

With steady growth and $650 million in annual revenue, the food truck industry has become a viable market segment with a big competitive edge --food truck businesses are predicted to become a $2.7 billion industry by 2017. From gourmet food to all-American basics, the experts at Entrepreneur have revised this popular guide to help eager entrepreneurs start their mobile food dream. Readers are given a in-depth strategies and are armed with the tools, advice, and tips for: finding the right equipment and foodie niche; abiding by city and food regulations; setting the right permits; managing and financing the day-to-day operation costs; using low-cost marketing tactics to reach out to and connect with the right audience; finding that profitable location, time and time again; getting on the right event and farmers market lists; creating promotions and gaining a following through social media apps like Instagram, Facebook, and Twitter; engineering menu items that save time, money, and space in the kitchen. Plus, practicing experts share their recipes, shopping lists, favorite equipment buys, and tips on staying profitable and relevant.

Szczegóły książki

Kategoria Książki po angielsku Technology, engineering, agriculture Other technologies & applied sciences Other vocational technologies & trades

• Pełny tytuł: Start Your Own Food Truck Business
• Podtytuł: Cart * Trailer * Kiosk * Standard and Gourmet Trucks * Mobile Catering * Bustaurant
• Autor: Entrepreneur Media, Rich Mintzer
• Język: Angielski
• Oprawa: Miękka
• Liczba stron: 176
• EAN: 9781599185644
• ISBN: 1599185644
• ID: 09242609
• Wydawca: Entrepreneur Press
• Waga: 297 g
• Wymiary: 228 × 177 × 15 mm
• Data wydania: 28. May 2015

Ulubione w innej kategorii

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